Participants are those restaurants or caterers that make the initiative to purchase local food from regional food producers or through the Farm to Restaurant Delivers system. Please support these establishments that are making that extra effort to bring you high quality, tastier and healthier fare to their menus.

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333 Cordova Rd
Santa Fe, NM 87505
Phone: 505-986-0362
Website: www.bodyofsantafe.com
Hours: Mon-Sun 7-9
Se habla español: Sí

BODY is for everyone, offering spa treatments, yoga and dance classes, an organic cafe, childcare, fashion boutique, and fitness center.

Why is the BODY cafe a Farm to Restaurant participant?

Owner Lorin Parrish is committed to purchasing local food. All of the vendors deliver except for produce they purchase from the Farmer's Market and it works wonderfully for them. Working with local vendors, farmers, growers and collaborators is essential to the BODY philosophy and way of life.

Who do they purchase from locally?

Why is purchasing local important?

"With the thrust of globalization, we find it imperative to go deeper into your own community and grow from the small building blocks in which we are ALL made. Community, simplicity, quality, ORGANIC: these are more than words, but a true belief system."

Ask the Staff!

Most of the staff knows the owners/growers personally when they come to deliver. They also educate through their menu, websites and keep informed on new items via open dialogue.

"We are so proud to continually be a part & avid supporter of The Santa Fe Alliance & The Farm to Restaurant Project!"

"Thank you for inviting me to teach the Raw class at the market! It was great fun and I appreciate all of the work you and your team put forth for these great events. WoW! I left feeling so happy to live in a community that supports our farmers and community.... especially as the rest of the world runs amuck! - with appreciation and love, lorin" - Summer 2010